“For the second time, members of the D22 class prepared and packaged medically-crafted meals at Community Servings, for patients in the Greater Boston area. With direction from Community Servings’ staff, we put our culinary skills to good use by chopping fruits to make scrumptious peach muffins, among other food-related tasks. Meals created here will be distributed to Bostonian individuals and families in need.” – James Cruz (D22)
TUSDM Student Leadership Recap Organized by Nancy Marks and Karen Alexander, TUSDM’s Student Leadership event was a great success! It was an amazing opportunity for current and aspiring students to connect with other students to discuss the successes and challenges Read more…
On January 20th, Special Smiles hosted its first virtual workshop, “Basic American SignLanguage”. The event was taught by Ashlee Butler, a nurse and the wife of D’24 Ken Butler. Wereviewed the Tufts patient interpretation services Read more…
Dr. Charles Rankin highlights the activities of the Health Professional Scholarship Program student organization: “I began thinking about initiating a HPSP Tufts Dental group in 2000 after visiting Peter Bellas, a D97 grad stationed at Read more…